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Bietenburger bun met mango en avocado - Laroo Groenteburgers
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Hoofdgerecht

Bietenburger bun met mango en avocado

Hierbij het recept om in een handomdraai een lekker en gezonde burger op te bouwen, waar iedereen jaloers op is. Er gebeurd iets magisch tussen de bietenburger in combinatie met de avocado en mango.

15 min 4 personen

Ingrediënten

Onze producten

Overige ingrediënten

  • 4 eetlepels mayonaise
  • 1 eetlepel mosterd
  • 1 eetlepel honing
  • 1 eetlepel citroensap
  • 4 (hamburger)broodjes of brioche
  • 1 mango
  • 1 avocado
  • handje rucola

Bereiding

1) Maak vooraf de honing-mosterd saus. Roer hiervoor de mayonaise, mosterd, honing en citroensap door elkaar.
2) Snijd alvast de mango en avocado in plakken. Besprenkel de avocado iets met citroen, zodat de plakjes mooi groen blijven.
3) Haal de bietenburgers zo kort mogelijk voor het bereiden uit de vriezer.
4) Vet een dichte BBQ plaat of schaal in met boter of olie.
5) Bak de bietenburgers op de indirecte kant van de BBQ in ca. 8 minuten aan beide kanten.
6) Snijd de broodjes open en rooster de helften op de BBQ.
7) Besmeer de beide helften van de broodjes met de honing-mosterd saus.
8) Leg wat rucola op de bodem, dan de bietenburger en tenslotte mango en de avocado.

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